Small batch and created from scratch at our distillery on the Cornish Coast. We slow-ferment organic molasses before distilling aging in oak for a minimum of two years for a mellow and naturally golden rum. Unique, sustainable and utterly delicious.

Nose: bergamot, vanilla,
Palate: honeycomb, gingerbread
Finish: toasted pecan, smoke
100% organic molasses wash, double pot-distilled and aged in oak ex-bourbon casks for a minimum of two years.
Soil Association certified organic.
Household recyclable and plastic free bottles, labels and packaging

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